UNITED STATES
southern
✔ Menu checked 2026-10-30
The Village Anchor Menu US 2026: Prices, Hours & Dishes
The Village Anchor in the US. See menu prices, hours and ordering information.
Quick answer
The Village Anchor is a southern restaurant in the United States. Its menu lists 40 items from $5 to $29, including Southwestern Breakfast Burger, Anchor Fish Sandwich, Ahi Tuna Salad. Open Monday to Friday 11am–2pm. Checked 2026-10-30.
40 menu items
across 6 sections
$5–$29
listed item prices
Mon to Fri 11am–2pm
opening hours
2026-10-30
menu last checked
Jump to a section
About The Village Anchor
The Village Anchor is a restaurant in the United States. Its menu as listed includes SALADS, HOUSE SOUPS, BRUNCH ENTRÉES, LUNCH ENTRÉES.
This page lists the dishes and prices shown on Checkle for this location, together with the address, phone number and hours listed there. Menus and prices change, so confirm with the restaurant.
What the menu covers: the menu we checked lists 40 items in 6 sections, with listed prices from $5 to $29 and a typical (median) price of about $14. The largest food sections are BRUNCH ENTRÉES (12), LUNCH ENTRÉES (7), SALADS (3).
Also listed: a brunch entrées section, desserts. Ask the restaurant about allergens and dietary needs before ordering.
Key facts
| Fact | Detail |
|---|---|
| Restaurant | The Village Anchor |
| Cuisine | southern |
| Address | 11507 Park Rd, Louisville, KY 40223 |
| Phone | (502) 708-1850 |
| Hours | Monday to Friday 11am–2pm. |
| Menu price range | $5–$29 |
| Menu source | Checkle listing (third party) |
| Website | Not listed |
| Menu checked | 2026-10-30 |
How to read the menu tables. Items and prices come from Checkle, a third-party menu listing, checked on 2026-10-30. We used the Checkle listing for this location because the restaurant’s own menu could not be read as text. Prices may differ from the restaurant’s current menu, so confirm with the restaurant before ordering.
Menu at a glance
A quick summary of each menu section, calculated from the listed prices on this page.
| Section | Items | Price range | Examples |
|---|---|---|---|
| SALADS | 3 | $12–$29 | Ahi Tuna Salad, Caesar Salad |
| HOUSE SOUPS | 2 | $8–$9 | Anchor Elk & Beef Chili, French Onion Soup |
| SIDES | 14 | $5–$9 | Four Candied Anchor Bacon™ Strips, Two Sausage Links |
| BRUNCH ENTRÉES | 12 | $13–$28 | Southwestern Breakfast Burger, Biscuits And Gravy |
| LUNCH ENTRÉES | 7 | $14–$23 | Anchor Fish Sandwich, Fish & Chips |
| SHAREABLE SWEETS | 2 | $15–$20 | French Toast, Red Velvet Pancakes |
Lower-priced and premium picks
The lowest-priced food items (excluding sides, drinks and add-ons, and items under $4) and the highest-priced items, based on the prices listed above. Where an item has several sizes, the lowest listed price is used.
| Lower-priced food items | Section | Price |
|---|---|---|
| French Onion Soup | HOUSE SOUPS | $8 |
| Anchor Elk & Beef Chili | HOUSE SOUPS | $9 |
| Caesar Salad | SALADS | $12 |
| Biscuits And Gravy | BRUNCH ENTRÉES | $13 |
| Bob’s Big Breakfast | BRUNCH ENTRÉES | $14 |
| Highest-priced items | Section | Price |
|---|---|---|
| Ahi Tuna Salad | SALADS | $29 |
| Steak & Eggs | BRUNCH ENTRÉES | $28 |
| Southwestern Breakfast Burger | BRUNCH ENTRÉES | $25 |
| Chicken & Waffles | BRUNCH ENTRÉES | $25 |
| Kevin’s Meatloaf Burger | LUNCH ENTRÉES | $23 |
SALADS
Items listed under “SALADS”.
| Item | Details | Price |
|---|---|---|
| Ahi Tuna Salad | 5-oz. fresh-caught, sesame-crusted yellowfin tuna, spring mix lettuce, grape tomatoes, avocado, mango, ginger-cilantro vinaigrette; wasabi & Sriracha™ | $29 |
| Caesar Salad | Honey gem romaine-butter hybrid lettuce, giant Parmesan tuile, The Anchor’s giant house-made brioche croutons, whole white anchovies, Parmigiana Reggiano cheese; traditional Caesar dressing | $12 |
| Fried Goat Cheese Salad | $22 |
HOUSE SOUPS
Items listed under “HOUSE SOUPS”.
| Item | Details | Price |
|---|---|---|
| Anchor Elk & Beef Chili | New Zealand elk, ground beef, Sweetwater Valley Farm® cheddar cheese, scallions, sour cream, house-fried flour tortilla chips; cup or bowl | $9 |
| French Onion Soup | Rich beef stock, fresh herbs, Madeira sherry, caramelized onions, house-made brioche croutons, Gruyère cheese, TriBeCa Oven Bakery™ baguette; cup or bowl | $8 |
SIDES
Items listed under “SIDES”.
| Item | Details | Price |
|---|---|---|
| Four Candied Anchor Bacon™ Strips | $5 | |
| Two Sausage Links | $5 | |
| Two Slices Of Wheat Berry Toast/Butter/Preserves | $5 | |
| Two Slices Of Sourdough Toast/Butter/Preserves | $5 | |
| Grande Bleu Cheese Biscuit | $5 | |
| Two Eggs, Any Style | $7 | |
| Seasonal Fruit | $7 | |
| Rosemary-Salted Pub Fries | $7 | |
| House Skillet Potatoes | $7 | |
| Sweet Potato Fries With Marshmallow Crème | $7 | |
| Side House Salad | $9 | |
| Fruit & Yogurt Parfait | $9 | |
| Roasted Brussels Sprouts With Candied Anchor Bacon™ | $7 | |
| Fried Okra | $7 |
BRUNCH ENTRÉES
Items listed under “BRUNCH ENTRÉES”.
| Item | Details | Price |
|---|---|---|
| Southwestern Breakfast Burger | Brioche bun, cheddar cheese, fresh Pico, fried egg, candied bacon, chipotle sauce; served with rosemary-salted pub fries | $25 |
| Biscuits And Gravy | Two house-made buttermilk biscuits, Kentucky Purnell “Old Folks”® country sausage gravy, Candied Anchor Bacon™, scallions | $13 |
| Steak & Eggs | Two eggs your way; served with spring mix and fresh strawberries tossed in a strawberry-balsamic vinaigrette | $28 |
| California Benedict | Grilled English muffin, thinly-sliced turkey, two poached eggs, avocado, house-made Pico de Gallo, Hollandaise sauce; served with spring mix and fresh strawberries tossed in a strawberry-balsamic vinaigrette | $17 |
| Fried Egg And Pancetta Sandwich | Two over-hard fried eggs, Provolone cheese, fried pancetta, roasted garlic aioli, thick-cut sourdough bread; served with spring mix and fresh strawberries tossed in a strawberry-balsamic vinaigrette | $16 |
| Bob’s Big Breakfast | Three eggs, your way; choice of four Candied Anchor Bacon™ strips or two sausage links; bleu cheese biscuit, sourdough, or wheat berry toast; served with spring mix and fresh strawberries tossed in a strawberry-balsamic vinaigrette | $14 |
| Anchor Breakfast Burrito | Scrambled eggs, white cheddar cheese, peppers, onions, spinach, mushroom | $18 |
| Anchor Omelette | Goat cheese, peppers, onion, spinach, mushroom | $14 |
| Corned Beef Hash | Skillet potatoes, bell peppers, onions, house-prepared corned beef brisket, two over-easy fried eggs, white pan gravy; scallions | $19 |
| BLT&A | Thick-cut Candied Anchor Bacon™, romaine lettuce, tomato, avocado, chipotle aioli, toasted wheat berry bread; served with spring mix and fresh strawberries tossed in a strawberry-balsamic vinaigrette | $15 |
| Chicken & Waffles | Two Liege waffles, two hand-breaded jumbo chicken tenders, hot honey, local maple syrup; balsamic | $25 |
| Smoked Salmon Avocado Toast | Smoked salmon, everything seasoning, two poached eggs; served with spring mix and fresh strawberries tossed in a strawberry-balsamic vinaigrette | $22 |
LUNCH ENTRÉES
Items listed under “LUNCH ENTRÉES”.
| Item | Details | Price |
|---|---|---|
| Anchor Fish Sandwich | Kentucky Weisenberger Mills®-battered cod filet, lettuce, tomato, chipotle aioli; toasted sourdough bread | $21 |
| Fish & Chips | Kentucky Weisenberger Mills®-battered cod filet, rosemary-salted pub fries, southern red cabbage coleslaw; house-made tartar sauce | $18 |
| Kevin’s Meatloaf Burger | Kevin’s one-of-a-kind savory meatloaf burger! Kenny’s™ cheddar cheese, sautéed onions, Candied Anchor Bacon™, chipotle aioli, toasted onion bun; served with rosemary-salted pub fries | $23 |
| The Hotter Brown™ | A Louisville favorite! Pulled roasted chicken, house-made TriBeCa Oven Bakery™ French bread stuffing, cheddar-Parmesan mornay sauce, slow-roasted grape tomatoes, Candied Anchor Bacon™; Parmesan cheese | $23 |
| Blackened Fish Tacos | Two grilled flour tortillas, blackened tilapia, Napa cabbage, avocado, queso fresco crumbles, poblano-lime crema, house Pico de Gallo; served with house-fried flour tortilla chips | $17 |
| Double-Stacked Reuben | House-prepared corned beef brisket, jalapeño sauerkraut, Swiss cheese, Thousand Island dressing, thick-cut sourdough bread; served with rosemary-salted pub fries | $16 |
| Mom’s Sort-Of-Gourmet Fried Bologna Sandwich | Thick-cut, all-beef, fried bologna, Kenny’s™ cheddar cheese, Dijonnaise, toasted wheat berry bread; served with spring mix and fresh strawberries tossed in a strawberry-balsamic vinaigrette | $14 |
SHAREABLE SWEETS
Items listed under “SHAREABLE SWEETS”.
| Item | Details | Price |
|---|---|---|
| French Toast | Four pieces; fresh brioche bread layered with strawberry cream cheese, fresh strawberries, bananas, blueberries; local maple syrup | $20 |
| Red Velvet Pancakes | Two large red velvet pancakes topped with sweet cream cheese; local maple syrup | $15 |
Dishes to know
Examples from the menu sections above, with listed prices.
Ahi Tuna Salad — $29
5-oz. fresh-caught, sesame-crusted yellowfin tuna, spring mix lettuce, grape tomatoes, avocado, mango, ginger-cilantro vinaigrette; wasabi & Sriracha™
Anchor Elk & Beef Chili — $9
New Zealand elk, ground beef, Sweetwater Valley Farm® cheddar cheese, scallions, sour cream, house-fried flour tortilla chips; cup or bowl
Four Candied Anchor Bacon™ Strips — $5
From the SIDES section.
Southwestern Breakfast Burger — $25
Brioche bun, cheddar cheese, fresh Pico, fried egg, candied bacon, chipotle sauce; served with rosemary-salted pub fries
Hours, reservations and visit info
| Detail | Information |
|---|---|
| Address | 11507 Park Rd, Louisville, KY 40223 |
| Phone | (502) 708-1850 |
| Hours: Monday to Friday | 11am–2pm |
| Menu source | Checkle listing for this location (third party) |
📍
Location
UNITED STATES
🕒
Hours
Mon to Fri 11am–2pm
📞
Phone
(502) 708-1850
🍽️
Menu
40 items
More US restaurant menus
Explore more restaurant menus in the United States on Menu Chains.
Frequently asked questions
✔ Menu checked
Last checked: 2026-10-30
Sources and update log
- Menu items, prices, address, phone and hours: Checkle listing for The Village Anchor (third party, checked 2026-10-30)
Update log: 2026-10-30, first full check of the menu from Checkle, hours and contact details. Menu Chains is not affiliated with The Village Anchor.
Disclaimer: Menu Chains is not affiliated with any restaurant brand. Brand names and logos are trademarks of their owners and are used only to identify the restaurant. Prices, menus and nutrition details change and can vary by location; always confirm in store or with the brand.