UNITED STATES
seafood
✔ Menu checked 2026-10-30
Truluck’s Menu US 2026: Prices, Hours & Dishes
Truluck’s in the US. See menu prices, hours and ordering information.
Quick answer
Truluck’s is a seafood restaurant in the United States. Its menu lists 107 items from $6 to $550, including Manny’s Au Gratin Potatoes, Asparagus. Open Monday to Thursday 11am–10pm; Friday 11am–10:30pm; Saturday noon–10:30pm; Sunday 2pm–9pm. Checked 2026-10-30.
107 menu items
across 20 sections
$6–$550
listed item prices
Mon to Thu 11am–10pm
opening hours
2026-10-30
menu last checked
Jump to a section
About Truluck’s
Truluck’s is a seafood restaurant in the United States. Its menu as listed includes 2nd Course, Soup & Salads, Entrée Salads, Sandwiches.
This page lists the dishes and prices shown on Checkle for this location, together with the address, phone number and hours listed there. Chain restaurants can price items differently by location, so treat this as a guide to one location. Menus and prices change, so confirm with the restaurant.
What the menu covers: the menu we checked lists 107 items in 20 sections, with listed prices from $6 to $550 and a typical (median) price of about $20. The largest food sections are Potatoes & Such (9), Potatoes & Such (9), Vegetables (7).
Also listed: 4 items marked vegetarian, vegan or plant-based. Ask the restaurant about allergens and dietary needs before ordering.
Key facts
| Fact | Detail |
|---|---|
| Restaurant | Truluck’s |
| Cuisine | seafood |
| Address | 5350 Westheimer Rd, Houston, TX 77056 |
| Phone | (713) 783-7270 |
| Hours | Monday to Thursday 11am–10pm; Friday 11am–10:30pm; Saturday noon–10:30pm; Sunday 2pm–9pm. |
| Menu price range | $6–$550 |
| Menu source | Checkle listing (third party) |
| Website | Not listed |
| Menu checked | 2026-10-30 |
How to read the menu tables. Items and prices come from Checkle, a third-party menu listing, checked on 2026-10-30. We used the Checkle listing for this location because the restaurant’s own menu could not be read as text. Prices may differ from the restaurant’s current menu, so confirm with the restaurant before ordering.
Menu at a glance
A quick summary of each menu section, calculated from the listed prices on this page.
| Section | Items | Price range | Examples |
|---|---|---|---|
| 2nd Course | 6 | $6–$26 | Filet Medallions, Ahi Tuna Tartare |
| Soup & Salads | 6 | $12–$19 | Lobster Bisque, Roasted Poblano Soup |
| Entrée Salads | 5 | $26–$32 | Steak Salad, Blue Crab Louie |
| Sandwiches | 4 | $17–$29 | Chicken Sandwich, Crab Cake |
| Chef Selects | 1 | $27 | Broiled Salmon |
| Prime Seafood | 5 | $31–$51 | Chilean Seabass, Norwegian Salmon |
| Prime Steaks | 5 | $44–$69 | Filet Mignon, Prime Ribeye |
| Indulge | 5 | $14–$34 | Truffle-Crab Butter, Blue Crab Oscar |
| Vegetables | 7 | $12–$16 | Asparagus, Broccolini |
| Potatoes & Such | 9 | $11–$28 | Manny’s Au Gratin Potatoes, Truffle Fries |
| Consumer Advisory | 4 | $21–$165 | *, Ahi Tuna Tartare |
| Hot | 5 | $6–$36 | Salt & Pepper Calamari, Jumbo Lump Crab Cake |
| Soup & Salads | 5 | $12–$19 | Lobster Bisque, Sonoma Greens Salad |
| Crab & Lobster | 3 | $52–$65 | Fresh Stone Crab Claw Platter, Petit Lobster Tails Scampi |
| Prime Seafood | 5 | $44–$69 | Broiled Salmon, Prime Ribeye |
| Indulge | 7 | $14–$36 | Truffle-Crab Butter, Blue Crab Oscar |
| Vegetables | 7 | $12–$16 | Asparagus, Broccolini |
| Potatoes & Such | 9 | $11–$28 | Manny’s Au Gratin Potatoes, Truffle Fries |
| Consumer Advisory | 5 | $72–$550 | *, Roederer Estate, Rosé, Anderson Valley, Nv |
| Rosé | 4 | $36–$92 | AIX, Coteaux D’Aix En Provence, France, 2023, Miraval, Provence, France, 2024 |
Lower-priced and premium picks
The lowest-priced food items (excluding sides, drinks and add-ons, and items under $4) and the highest-priced items, based on the prices listed above. Where an item has several sizes, the lowest listed price is used.
| Lower-priced food items | Section | Price |
|---|---|---|
| Parker House Style Rolls | 2nd Course | $6 |
| Parker House Style Rolls | Hot | $6 |
| Parmesan Mashed Potatoes | Potatoes & Such | $11 |
| Parmesan Mashed Potatoes | Potatoes & Such | $11 |
| Roasted Poblano Soup | Soup & Salads | $12 |
| Highest-priced items | Section | Price |
|---|---|---|
| Charles Heidsieck, Blanc Des Millenaires, 2007 | Consumer Advisory | $550 |
| Boizel, Grand Vintage, Champage, 2013 | Consumer Advisory | $272 |
| Fresh Oysters On The Half Shell | Consumer Advisory | $165 |
| Private Reserve | Consumer Advisory | $130 |
| Ca’del Bosco, Cuvée Prestige, Franciacorta, Italy, Nv | Consumer Advisory | $94 |
2nd Course
Items listed under “2nd Course”.
| Item | Details | Price |
|---|---|---|
| Filet Medallions | $25 | |
| Ahi Tuna Tartare | avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips | $21 |
| Jumbo Lump Crab Cake | dilled tartar sauce | $26 |
| Salt & Pepper Calamari | blistered shishitos, red fresno peppers, basil, sweet chili glaze, dynamite aioli | $23 |
| Prime Meatballs | house steak sauce | $14 |
| Parker House Style Rolls | butter brushed, parmesan finished | $6 |
Soup & Salads
Items listed under “Soup & Salads”.
| Item | Details | Price |
|---|---|---|
| Lobster Bisque | aged sherry, lobster morsels | $19 |
| Roasted Poblano Soup | chorizo, shrimp, monterey jack, tortilla strips | $12 |
| Sonoma Greens Salad | spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette | $12 |
| Little Gem Caesar Salad | shaved parmesan, parker house croutons, caesar style dressing | $14 |
| Iceberg Wedge Salad | blue cheese, warm bacon, cherry tomatoes, blue cheese dressing | $16 |
| Tomato Salad | shaved red onion, dill, warm bacon, buttermilk ranch “naughty” | $16 |
Entrée Salads
Items listed under “Entrée Salads”.
| Item | Details | Price |
|---|---|---|
| Steak Salad | tenderloin, sweet corn salad, avocado ranch | $30 |
| Blue Crab Louie | lump crab, iceberg, heirloom cherry tomatoes, eggs, cucumber, remoulade | $32 |
| Mediterranean Salad | crab, shrimp, calamari, tomato, olives, cucumbers, feta cheese | $32 |
| Salmon Sonoma | spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette | $26 |
| Shrimp Caesar Salad | shaved parmesan, parker house croutons, caesar style dressing | $28 |
Sandwiches
Items listed under “Sandwiches”.
| Item | Details | Price |
|---|---|---|
| Chicken Sandwich | crispy fried chicken, shaved asian vegetables, spicy mayo, brioche bun | $17 |
| Crab Cake | crisp lettuce, tomato, tartar sauce, toasted buttered bun | $26 |
| Prime Burger | american cheese, lettuce, tomato, red onion, burger sauce | $19 |
| Lobster Roll | shallot-dill dressing, buttered-brioche roll | $29 |
Chef Selects
Items listed under “Chef Selects”.
| Item | Details | Price |
|---|---|---|
| Broiled Salmon | parmesan mashed potatoes, blue crab, shrimp, jalapeño béarnaise Miso-Glazed Seabass crab fried rice, shaved asian vegetables Sesame Seared Tuna parmesan mashed potatoes, tamari reduction Scallop & Shrimp Saute florentine cauliflower rice, lemon vinaigrette Trout Amandine parmesan mashed potatoes, lemon-caper butter Redfish Pontchartrain shrimp, crawfish, piquant creole sauce, rice pilaf Roasted Natural Chicken basil-parmesan mashed potatoes, garlic-butter sauce, crispy capers | $27 |
Prime Seafood
Items listed under “Prime Seafood”.
| Item | Details | Price |
|---|---|---|
| Chilean Seabass | $51 | |
| Norwegian Salmon | $44 | |
| Sushi Grade Tuna | $45 | |
| Idaho Rainbow Trout | $31 | |
| Texas Redfish | $39 |
Prime Steaks
Items listed under “Prime Steaks”.
| Item | Details | Price |
|---|---|---|
| Filet Mignon | barrel-cut Filet Mignon Flight three petit broiled filets, distinctly designed & seasonally crafted | $69 |
| Prime Ribeye | center-cut boneless, 16 oz. | $69 |
| Prime New York Strip | $65 | |
| Prime Steak Frites | chef’s cut, truffle fries, tartar béarnaise | $44 |
| Lumina Lamb Chops | dijon-parmesan crust, parmesan mashed potatoes, rosemary jus | $64 |
Indulge
Items listed under “Indulge”.
| Item | Details | Price |
|---|---|---|
| Truffle-Crab Butter | $14 | |
| Blue Crab Oscar | $16 | |
| Cherrywood Bacon-Wrapped Shrimp | $18 | |
| Petit Cold Water Lobster Tail | Plant-Based Roasted Cauliflower Steak asparagus, roasted red pepper-pecan romesco | $26 |
| Pappardelle Bolognese | plant based sausage, meatballs, tomato, cashew ricotta, basil | $34 |
Vegetables
Items listed under “Vegetables”.
| Item | Details | Price |
|---|---|---|
| Asparagus | $16 | |
| Broccolini | $14 | |
| Steamed Spinach | $12 | |
| Creamed Spinach | $13 | |
| Pan-Seared Broccoli | $14 | |
| Mushrooms | $13 | |
| Florentine Cauliflower “Rice” | $12 |
Potatoes & Such
Items listed under “Potatoes & Such”.
| Item | Details | Price |
|---|---|---|
| Manny’s Au Gratin Potatoes | $16 | |
| Truffle Fries | $16 | |
| Parmesan Mashed Potatoes | $11 | |
| Lyonnaise Potatoes | $14 | |
| Crab Fried Rice | $20 | |
| Brie Mac & Cheese | $28 | |
| Voila! | $18 | |
| House Old Fashioned | $17 | |
| Smoke In The Garden | $18.50 |
Consumer Advisory
Items listed under “Consumer Advisory”.
| Item | Details | Price |
|---|---|---|
| * | $25 | |
| Ahi Tuna Tartare | avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips | $21 |
| Fresh Oysters On The Half Shell | $165 | |
| Private Reserve | $130 |
Hot
Items listed under “Hot”.
| Item | Details | Price |
|---|---|---|
| Salt & Pepper Calamari | blistered shishitos, red fresno peppers, basil, sweet chili glaze, dynamite aioli | $23 |
| Jumbo Lump Crab Cake | dilled tartar sauce | $26 |
| Lobster Tempura Bao | cucumber, green onion, sesame-thai basil aioli, red tobiko, steamed bun | $36 |
| Prime Meatballs | house steak sauce | $14 |
| Parker House Style Rolls | butter brushed, parmesan finished | $6 |
Soup & Salads
Items listed under “Soup & Salads”.
| Item | Details | Price |
|---|---|---|
| Lobster Bisque | aged sherry, lobster morsels | $19 |
| Sonoma Greens Salad | spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette | $12 |
| Little Gem Caesar Salad | shaved parmesan, parker house croutons, caesar style dressing | $14 |
| Iceberg Wedge Salad | blue cheese, warm bacon, cherry tomatoes, blue cheese dressing | $16 |
| Tomato Salad | shaved red onion, dill, warm bacon, buttermilk ranch “naughty” | $16 |
Crab & Lobster
Items listed under “Crab & Lobster”.
| Item | Details | Price |
|---|---|---|
| Fresh Stone Crab Claw Platter | chilled, cracked, parmesan mashed potatoes, asparagus, house specialty mustard sauce Cold-Water Lobster Tail parmesan mashed potatoes, asparagus, butter finished & carved tableside Blue Crab Stuffed Lobster Tails parmesan mashed potatoes, asparagus, lobster-sherry jus | $55 |
| Petit Lobster Tails Scampi | artisan black & white linguini, vine ripened tomato, lemon-basil garlic sauce | $52 |
| Maine Lobster Thermidor | parmesan mashed potatoes, asparagus, lobster-parmesan mornay, fresh herbs | $65 |
Prime Seafood
Items listed under “Prime Seafood”.
| Item | Details | Price |
|---|---|---|
| Broiled Salmon | parmesan mashed potatoes, blue crab, shrimp, jalapeño béarnaise Miso-Glazed Seabass crab fried rice, shaved asian vegetables Sesame Seared Tuna parmesan mashed potatoes, tamari reduction Mediterranean Branzino cherry tomatoes, olives, capers, chives, lemon-extra virgin olive oil Scallop & Shrimp Saute florentine cauliflower rice, lemon vinaigrette Trout Amandine parmesan mashed potatoes, lemon-caper butter Redfish Pontchartrain shrimp, crawfish, piquant creole sauce, rice pilaf Prime Steaks Filet Mignon barrel-cut Filet Mignon Flight three petit broiled filets, distinctly designed & seasonally crafted | $69 |
| Prime Ribeye | center-cut boneless, 16 oz. | $69 |
| Prime New York Strip | $65 | |
| Prime Steak Frites | chef’s cut, truffle fries, tartar béarnaise | $44 |
| Lumina Lamb Chops | dijon-parmesan crust, parmesan mashed potatoes, rosemary jus | $64 |
Indulge
Items listed under “Indulge”.
| Item | Details | Price |
|---|---|---|
| Truffle-Crab Butter | $14 | |
| Blue Crab Oscar | $16 | |
| Panko-Crusted Oysters | $16 | |
| Cherrywood Bacon-Wrapped Shrimp | $18 | |
| Crispy Tempura Lobster | $36 | |
| Petit Cold Water Lobster Tail | Plant Based Roasted Cauliflower Steak asparagus, roasted red pepper-pecan romesco | $26 |
| Pappardelle Bolognese | plant based sausage, meatballs, tomato, cashew ricotta, basil | $34 |
Vegetables
Items listed under “Vegetables”.
| Item | Details | Price |
|---|---|---|
| Asparagus | $16 | |
| Broccolini | $14 | |
| Steamed Spinach | $12 | |
| Creamed Spinach | $13 | |
| Pan-Seared Broccoli | $14 | |
| Mushrooms | $13 | |
| Florentine Cauliflower “Rice” | $12 |
Potatoes & Such
Items listed under “Potatoes & Such”.
| Item | Details | Price |
|---|---|---|
| Manny’s Au Gratin Potatoes | $16 | |
| Truffle Fries | $16 | |
| Parmesan Mashed Potatoes | $11 | |
| Lyonnaise Potatoes | $14 | |
| Crab Fried Rice | $20 | |
| Brie Mac & Cheese | $28 | |
| Voila! | $18 | |
| House Old Fashioned | $17 | |
| Smoke In The Garden | $18.50 |
Consumer Advisory
Items listed under “Consumer Advisory”.
| Item | Details | Price |
|---|---|---|
| * | $72 | |
| Roederer Estate, Rosé, Anderson Valley, Nv | $88 | |
| Ca’del Bosco, Cuvée Prestige, Franciacorta, Italy, Nv | $94 | |
| Boizel, Grand Vintage, Champage, 2013 | $272 | |
| Charles Heidsieck, Blanc Des Millenaires, 2007 | $550 |
Rosé
Items listed under “Rosé”.
| Item | Details | Price |
|---|---|---|
| AIX, Coteaux D’Aix En Provence, France, 2023 | Ca Maiol, Roseri, Valtènesi, 2024 | $58 |
| Miraval, Provence, France, 2024 | $46 | |
| Château Duhart-Milon, Pauillac, Bordeaux, 2015 | $92 | |
| El Puntido, Gran Reserva, Rioja, Spain, 2012 | $36 |
Dishes to know
Examples from the menu sections above, with listed prices.
Filet Medallions — $25
From the 2nd Course section.
Lobster Bisque — $19
aged sherry, lobster morsels
Steak Salad — $30
tenderloin, sweet corn salad, avocado ranch
Chicken Sandwich — $17
crispy fried chicken, shaved asian vegetables, spicy mayo, brioche bun
Hours, reservations and visit info
| Detail | Information |
|---|---|
| Address | 5350 Westheimer Rd, Houston, TX 77056 |
| Phone | (713) 783-7270 |
| Hours: Monday to Thursday | 11am–10pm |
| Hours: Friday | 11am–10:30pm |
| Hours: Saturday | noon–10:30pm |
| Hours: Sunday | 2pm–9pm |
| Menu source | Checkle listing for this location (third party) |
📍
Location
UNITED STATES
🕒
Hours
Mon to Thu 11am–10pm
📞
Phone
(713) 783-7270
🍽️
Menu
191 items
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Frequently asked questions
✔ Menu checked
Last checked: 2026-10-30
Sources and update log
- Menu items, prices, address, phone and hours: Checkle listing for Truluck’s (third party, checked 2026-10-30)
Update log: 2026-10-30, first full check of the menu from Checkle, hours and contact details. Menu Chains is not affiliated with Truluck’s.
Disclaimer: Menu Chains is not affiliated with any restaurant brand. Brand names and logos are trademarks of their owners and are used only to identify the restaurant. Prices, menus and nutrition details change and can vary by location; always confirm in store or with the brand.